2010 Pinot Grigio

Tasting Note: Inviting apricot and nectarine notes marry with kumquat and tangerine on the aromatic nose. Bright flavors continue on the palate with live minerality and racy acidity. Meyer lemon notes linger on the clean finish. This Pinot Grigio is great for seafood.

Winemaker Notes


Varietal blend: 100% Pinot Grigio

Appellation: Columbia Valley

pH: 3.48

TA: 0.89

RS: 0.85%

Alcohol: 13.00%