2009 HOUSE White

Tasting Note: Fragrant pineapple, nectarine and straw notes marry with toasted marshmallow and vanilla crème aromatics on the welcoming nose. The creamy palate brings together jasmine, lime and toasted coconut. The finish is well balanced with lingering fruit and light oak.

Winemaking Notes


Varietal blend: 85.5% Chardonnay, 7% Rousanne, 5.5% Gewurztraminer, 2% Viognier

Appellation: Columbia Valley

pH: 3.65

TA: 0.46

RS: 0.19%

Alcohol: 13.50%

Food Pairings: Roast Chicken, Grilled Vegetables, Pasta with Cream Sauce, Cajun Salmon